Last week I stumbled upon this recipe for Three Cheese Grilled Potatoes. Our Co-Op had gotten red potatoes so I knew people would be hunting for recipes. I posted it and then asked for reviews. Everyone had tweeked it a bit, so I decided to do so as well!
6 medium sized red potatoes
1-2 T margarine
1 T chives
5 slices cooked turkey bacon cut up
1 C Colby and Monterrey jack cheese shredded
I diced the potatoes and seasoned them with grill seasoning. Then I roasted them alongside the main dish. I took the rest of the ingredients and combined it. Once the potatoes were done I topped them with the mixture I had made and tented it with foil. The cheese melted creating a perfect side dish!
The grill seasoning I used was the same one we use on chicken.