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Tuesday, May 8, 2012

Fresh Salad

Participating in the produce co-op has given me the opportunity to be a little more adventerous with our produce.  Since I'm the only one in our family that eats tomatoes in the fresh form I have found myself needing to use them a bit creatively.  I made some pizza sauce and froze it and then I found mini fresh mozzarella balls at Walmart.  

1 pouch of fresh mozzarella balls
3-4 roma tomatoes, remove seeds 
2-3 persian cucumbers
3 ice cubes of basil or fresh basil
salt and pepper to taste
2-3 T EVOO

This kept in a tupperware in the fridge for over a week and made wonderful lunches!

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